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Sustained by eating, consumed by eating right : reflections, rhymes, rants, and recipes / Eric L. Ball. by
Material type: Text Text; Format: print ; Nature of contents: biography; Literary form: Not fiction
Publication details: Albany : Excelsior Editions/State University of New York Press, 2013
Availability: Items available for loan: CYA Library (1)Location, call number: Main Collection 394.12 BAL.
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Secrets from the Greek kitchen : cooking, skill, and everyday life on an Aegean island / David E. Sutton. by Series: California studies in food and culture ; 52
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oakland : University of California Press, 2014
Availability: Items available for loan: CYA Library (1)Location, call number: Reserve 641.59495 SUT.
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College Year in Athens Library
(Academic Center - 3rd Floor)
Opening hours: Mon-Thu 8.30am-8.00pm, Fri 8.30am-6.00pm.
Saturday and Sunday: closed.

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