The futurist cookbook / Filippo Tommaso Marinetti ; translated by Suzanne Brill ; edited with an afterword by Lesley Chamberlain.
Material type: TextSeries: Penguin modern classicsPublication details: London : Penguin, 1989.Description: 253 p. : ill. (b&w) ; 20 cmContent type:- 9780141391649
- Cucina futurista. English
- 641.5945
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | Course reserves |
---|---|---|---|---|---|---|---|
Reserve - Overnight loan | CYA Library Reserve | 641.5945 MAR (Browse shelf(Opens below)) | Checked out | 03/03/2020 | 00000010482 |
This translation originally published: San Francisco : Bedford Arts, 1989.
Translation of: La cucina futurista.
"Part manifesto, part aristic joke, Filippo Marinetti's The Futurist Cookbook is a provocative work of art disguised as an easy-to-read cookbook. Here are recipes for ice cream on the moon; candied atmospheric electricities; nocturnal love feasts; sculpted meats; an argument for abolishing pasta. Although at times betraying its author's nationalistic sympathies, The Futurist Cookbook is thought-provoking, whimsical, disdainful of sluggish traditions and delighted by the velocity and promise of modernity."-- Publisher's description.
Translated from the Italian.