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Cretan cuisine for everyone /

Lambraki, Myrsini

Cretan cuisine for everyone / Myrsini Lambraki. - Herakleion, Crete : Myrsini edition, 2005. - 207 p. : ill. ; 24 cm.

ISBN: 9789609229135

Subjects--Topical Terms:
Cooking--Crete (Grece)

Dewey Class. No.: 641.5094959

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