Cretan cuisine for everyone / Myrsini Lambraki.
Material type: TextPublication details: Herakleion, Crete : Myrsini edition, 2005.Description: 207 p. : ill. ; 24 cmISBN:- 9789609229135
- 641.5094959
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Book - 7-day loan | CYA Library Main Collection | 641.5094959 LAM (Browse shelf(Opens below)) | Available | 00000006208 |
Total holds: 0
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